Experience the tender and flavorful 25 layers of pork loin handcrafted into mille-feuille cutlet, wrapped in crispy golden panko crust. - Original - Our first created recipe with no fillings - Cheese - Extra dose of calcium. Popular among ladies. - Black Pepper - High in antioxidants, eliminate free radicals and boosts immune health. - Garlic - Nutritious & flavorful, reduces blood pressure & improves cholesterol level. - Ume Shiso (sour plum & shiso leaf) - Rich in vitamin C & A, both ingredients are widely used in traditional Japanese cuisine. - Yuzu Kosho (yuzu & pepper) - Yuzu is commonly used in skincare due to high in vitamin C, and blends perfectly well with kosho. Serves with Japanese rice, cabbage, pickles & sauces.
Minced with 70% beef & 30% pork, our homemade menchi katsu is perfectly formulated for meat lovers. Serves with Japanese rice, cabbage, pickles & sauces.
Covered with in-house sauce, our tonkatsu is sandwiched with Japanese thick bread. It is then wrapped with food grade clear plastic sheet and packed in a bus design box that is loved by children.